Last weekend we grabbed our buddies Mark and Chelsea and headed to Bare Burger for some organic and unique burgers.
First you had to select what kind of meat you wanted and that ranged from beef to lamb to bison to boar to elk. Then you had to pick what kind of bun you wanted and then select the insides and toppings.
Our onion rings and fries came with a variety of sauces, all very good.
Zach tried the bison and I tried the boar. While it was a little gamey for my taste everything was really put together nicely.
Happy Wednesday everyone!
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